Abput US
About Us

Four brothers from Montenegro are beyond thrilled to introduce their newest restaurant to the Cheshire, CT dining scene. This is not their first rodeo, though - it’s their 10th to be exact. However, it is their first Steakhouse out of New York City. Perhaps, just what this quaint New England town was missing! This quartet of brothers has been in the restaurant and butcher business in the U.S. for over 30 years and stem from 3 generations of chefs, butchers, and restaurateurs. At Butcher Bros., all of their dry-aging is done on-site in an aging box located right within the walls of their restaurant - soon to be on display for all guests to see. This ensures each cut of meat is dried to perfection. They’ll settle for nothing less than the best! This promise of perfection carries through with each dish they create – a menu curated of meals that will truly make your mouth water & undoubtedly make you come back for more.

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  • Dinner Menu
  • Bar / Happy Hour Menu
  • Dessert
  • Lunch
  • Reserve Wine List
BUTCHER'S PRIME STEAK CUTS - USDA PRIME DRY-AGED - IN OUR OWN AGING BOX
PORTERHOUSE STEAK FOR TWO
PORTERHOUSE STEAK FOR THREE
PRIME NY SIRLOIN STEAK
BONE IN RIBEYE STEAK
TOMAHAWK STEAK FOR TWO
FILET MIGNON 12 OZ
RACK OF LAMB
APPETIZERS
FRESH OYSTERS ON THE HALF SHELL
6 TO AN ORDER
LITTLENECK CLAMS ON THE HALFSHELL OR BAKED CLAMS
6 TO AN ORDER
JUMBO LUMP CRAB MEAT COCKTAIL
JUMBO SHRIMP COCKTAIL
4 TO AN ORDER
LOBSTER COCKTAIL
SEAFOOD PLATTER FOR ONE
TUNA TARTARE
BROTHERS CRAB CAKE
BROTHERS ANTIPASTO FOR TWO
FRIED CALAMARI
SESAME-CRUSTED YELLOWFIN TUNA
SIZZLING VEAL BACON
SOUP& SALAD
SOUP OF THE DAY
FRENCH ONION SOUP
BROTHERS SALAD
CAESAR SALAD
MIXED GREEN SALAD
BEEFSTEAK TOMATO AND ONIONS FOR TWO
BEEFSTEAK TOMATO AND MOZZARELLA FOR TWO
BEEF CARPACCIO
SEAFOOD
GRILLED CHILEAN SEA BASS
GRILLED SALMON
GRILLED YELLOWFIN TUNA
BROTHERS CRAB CAKE
JUMBO LOBSTER
CHICKEN & PASTA
CHICKEN PARMIGIANA OR MILANESE
RIGATONI PASTA WITH EGGPLANT & FRESH MOZZARELLA
SEAFOOD WITH LINGUINE, WHITE WINE SAUCE OR MARINARA
SIDES
GERMAN POTATOES
TRUFFLE STEAK FRIES
MASHED POTATOES
W/GARLIC
JUMBO BAKED POTATO
CREAMED SPINACH
SAUTÉED SPINACH WITH GARLIC
ASPARAGUS
GRILLED.SAUTÉED OR STEAMED
BROCCOLI
SAUTÉED OR STEAMED
BRUSSEL SPROUTS
SAUTÉED ONIONS
FRIED ONION RINGS
SAUTÉED MUSHROOMS
TRUFFLE MAC AND CHEESE
MUSHROOM RISOTTO
contact & location